The principal and several teachers organized the final "Man Kiu Home-Style Meal" during lunchtime for students and staff on 3rd March, celebrating birthdays between June and August. It also the Lantern Festival (15th January of the lunar calendar), traditional "Sesame Paste Glutinous Rice Balls" and "Sweet Red Bean Soup with Dried Tangerine Peel" were prepared for all students and staff. In addition to the classic and delicious dishes prepared by the chefs from the previous three events, three alumni made a surprise return, collaborating to create fragrant "Golden Chicken Wings" that filled the campus! Everyone felt the warmth of the Man Kiu family in this festive atmosphere, further fostering a harmonious, positive, and healthy campus environment.